Balgedie Toll Tavern

The Balgedie Toll Tavern is a country restaurant  in rural Kinross-shire, serving great food and real ales.  

Run by Neil Cairney and family since September 2019 you can be assured of a warm welcome.

 It is a welcoming and comfortable country tavern which, like many others built at the time in Scotland, was situated at a road toll where travellers would break their journey and pay tolls before travelling on (the Tolls were abolished in 1872). 

Now much extended, the oldest part of the building (the Toll house) is at the southern end. It has two restaurant seating areas,  downstairs in the main bar and the small snug bar. 

The interior is traditional with low ceilings, oak beams, stone walls and open fire places. On a sunny day the outside seating area provides a place to relax.

A good selection of real ales, malt whiskies, wines,  and gins are available.  Locally roasted coffee  and great food are  served 6 days,they are closed all day on a Wednesday.

From traditional recipes to Head Chef Edward's kitchen adventures, the menu reflects our passion for high-quality local seasonal food presented in a simple yet pleasing manner.