Cairn o' Mohr

Cairn o’ Mohr Winery, nestled in the lush countryside of Perthshire, Scotland, is a vibrant celebration of fruit, fun, and fermentation.

Since 1987, this family-run gem has been crafting award-winning wines, ciders, and juices from locally foraged berries, flowers, and leaves—no grapes required!

With a bold, quirky spirit and a deep love for Scottish nature, Cairn o’ Mohr blends sustainability with creativity, offering visitors orchard tours, tastings, and a warm, humorous welcome.

The winery’s ethos champions community, eco-consciousness, and wild ingredients, resulting in delicious drinks and unforgettable experiences.

It’s a place where wine meets whimsy, and every sip tells a story.

Ron and Judith welcome you to come and visit, offering tours of the winery between April and October. The 90-minute tour follows the production process from berry to bottle, finishing up with a tutored tasting in the sampling room. Alternatively, bring your squad and book in for a private visit at a time convenient to you.

The whole experience is fully accessible, as is the adjoining quirky, family-run Pickled Peacock café and bar.